$3.00

$3.00

$3.00

$3.00

$3.00

$12.00

Mixed salad greens, tomato, cucumber, broccoli, mandarin oranges, craisins, candied walnuts, and bleu cheese crumbles. We recommend bleu cheese balsamic vinaigrette. Add chicken spiedies or tenders for $6. Add salmon for $8.

$15.00

Choice of chicken spiedies or tenders tossed in buffalo sauce, mixed salad greens, celery, red onion, cucumbers, tomatoes, and bleu cheese crumbles. We recommend with buffalo bleu cheese dressing.

$16.00

Chicken spiedies, mixed salad greens, tomato, cucumber, bleu cheese crumbles, bacon, and red onion. Served with your choice of dressing.

$8.00

With tomatoes, cucumbers, black olives and onions. Choice of dressing.

$5.00

Mixed salad greens, tomato, cucumber, red onion, black olives, and garlic croutons. Served with your choice of dressing.

$8.00

Your choice of cheese. Provolone, Swiss, Cheddar

$7.00

Twice Baked Potato soup, topped with cheddar cheese and bacon.

$10.50

Corned beef, cabbage, and Swiss. Served with creole and thousand-island coleslaw.

$9.50

Baked soft pretzel bites, served with beer cheese and McGirk's Irish Mustard.

$9.00

Served with marinara sauce.

$6.00

Basket of Pub Fries, Curly Fries (GF), or Sweet Potato Fries (GF). Add beer cheese and bacon for $1.75.

$11.50

CHOOSE YOUR DIPPING SAUCE: Buffalo, Carolina Gold BBQ, Irish Whiskey BBQ, Buffalo Bleu, BYKO, or Ranch. ADDITIONAL DIPPING SAUCE .55.

$13.50

Topped with our Irish Whiskey BBQ sauce, cheddar cheese, bacon, lettuce, tomato & onion rings. Black Bean Burger available for vegetarian option.

$10.00

Topped with American cheese, lettuce, tomato and onion, Add bacon for additional 1.50. Choose cook temp- rare, med rare, medium, med well or well done

$10.00

Our slow roasted corned beef or turkey topped with melted Swiss cheese, sauerkraut, and thousand island dressing on toasted rye bread.

$10.00

Chicken tenders tossed in IWBBQ sauce, topped with cheddar cheese and bacon. Served on toasted white bread with ranch for dipping. Try it Honey Sriracha style!

$10.00

Tenders tossed in mild wing sauce, topped with lettuce, tomato, and served on a knot roll. Served with bleu cheese on the side.

$10.00

McGirk's spiedie marinated chicken, grilled and served on a sub roll. Make it Buffalo Style for $1.00.

$10.00

Slow-roasted corned beef topped with Swiss cheese, coleslaw, and red onion on toasted rye bread.

$10.00

A three-tier sandwich with sliced turkey, crisp lettuce, tomato, crispy bacon and mayo. Served on Rye or White.

$13.00

Cajun-seasoned shaved steak topped with onions and peppers with American and Provolone cheeses.

$13.00

Cajun-seasoned chicken topped with onions and peppers. Served with American and Provolone cheeses.

$13.00

Fresh ground beef, carrots, and peas in herb seasonings smothered in jus, topped with piping hot mashed potatoes. (GF)

$13.00

Chicken breast, potatoes, onion, celery & carrots in a gravy, topped with a light flaky crust.

$11.00

Elbow macaroni in a parmesan and cheddar cheese sauce.

$12.00

Macaroni baked in a parmesan and cheddar cheese sauce, topped with crisp bacon.

$15.00

Grilled chicken, onions, hot peppers, tomatoes and garlic over rigatoni, tossed in a classic vodka sauce.

$15.00

Slow braised beef, potatoes, celery, carrots, onion in a Guinness beef gravy with mashed potatoes.