$13.50

gorgonzola cream, toasted pine nuts, red grapes

$19.50

jumbo lump crab, dijon creme fraiche, salsa cruda

$19.50

sauce of garlic, white wine, cherry tomatoes, lemon butter, over fresh pasta

$16.50

arugula salad, apples, craisins and moody blue cheese

$16.50

thick slab bacon, maple syrup, brown sugar

$18.50

figs wrapped in prosciutto, topped with crumbled bleu cheese, baked, drizzled with honey

$18.50

stuffed with horseradish, wrapped in smoked bacon, char-grilled, finished with honey glaze

$13.50

mini ravioli stuffed with spinach and ricotta, with basil pesto and roasted red pepper cream

$16.50

dredged in spiced flour with spicy marinara, roasted garlic aioli, cocktail sauce

$19.50

honey bourbon glaze, slab bacon, green onion, asiago

$16.50

fresh oysters topped with spinach and hollandaise

$14.50

SPRING ROLLS

$15.50

littlenecks stuffed with seasoned breadcrumbs, bell peppers, smoked bacon

$13.50

eta cheese and spinach, finished in a lemon, butter, garlic, oregano sauce

$11.00

$13.00

$11.00

$11.00

$18.00

$11.00

$11.00

$11.00

$9.00

$11.00

$13.00

$14.00

$10.50

mesclun, romaine, iceberg, grape tomatoes, shredded carrots, cucumbers, red onion, tossed with oil and vinegar or topped with homemade dressing.

$12.50

fresh baby spinach, hard cooked egg, parmesan cheese, warm bacon dressing

$14.50

romaine hearts, toasted croutons, asiago, creamy anchovy-garlic dressing

$15.50

iceberg, bacon, grape tomatoes, diced red onions, danish bleu cheese, basil oil, and creamy bleu cheese

$16.50

heirloom tomatoes, roasted red peppers, fresh mozzarella, basil, pink peppercorns with balsamic vinaigrette or Peter Lugar's steak sauce

$17.50

chopped lettuces, chilled chicken breast, bacon, hard boiled eggs, avocado, chives, grape tomatoes, shredded cheese, red onions, oil and red wine vinaigrette

$15.50

red and golden beets, goat cheese, arugula, oranges, walnuts, raspberry vinaigrette dressing

$15.50

prosciutto, basil oil

$7.00

made fresh daily

$11.00

spiked with applejack brandy, parmesan soup cookie, aged provolone cheese

$9.00

fresh maine lobster and cream

$11.00

house ground beef, onions, peppers, herbs and spices, tomatoes, cherry peppers, and kidney beans. served with homemade cornbread

$14.50

san marzano sauce, mozzarella, and provolone blend

$16.50

mozzarella, parmesan, olive oil, tomatoes, garden basil

$17.50

sliced green apples, caramelized red onions, gorgonzola, local sausage

$16.50

old fashioned stick pepperoni, house sauce, cheeses, and whipped ricotta

$17.50

local sausage, provolone, oregano, pamesan, shaved onions

$15.50

caramelized fennel, fresh figs, arugula, feta cheese, pickled red onion, roasted garlic

$22.00

blackened prime sirloin, maytag bleu cheese, walnuts, crispy onion rings, chili-infused garlic balsamic reduction, over mixed greens

$18.00

chopped lettuces, chilled chicken breast, bacone, hardboiled eggs, avocado, chives, grape tomatoes, shredded cheese, red onions, oil and red wine vinegar

$17.00

wisconsin bleu cheese, potato chips, sauteed onions, house burger, bacon, garlic aioli

$16.00

award winning prime burger made up of prime fillet, strip, and ribeye trimmings, ground daily. 8oz burger topped with bacon, pickles, american-swiss cheese, sauteed mushrooms, lettuce, tomato, onion

$18.00

prime rib, roasted daily, sliced thin on a kimmelweck roll with horseradish cream and natural au jus

$18.00

butter sauteed pieces of filet mignon, wild mushrooms, and american cheese

$16.00

panko fried, lettuce, tomato, remoulade

$21.00

fresh lobster meat, house mayo on a split top roll with arugula, chives, and drawn butter

$14.00

tomatoes, feta cheese, greek sauce

$16.00

cajun spiced chicken, caramelized onions, bleu cheese crumbles, chipotle aioli

$16.00

fresh mozzarella, roasted red peppers, ugly ripe tomatoes, sauteed chicken breast, basil, and balsamic reduction

$24.00

greek grilled sirloin, over parmesan risotto, finished with a lemon, butter, garlic, oregano sauce

$17.00

fresh new england haddock stuffed with crabmeat, topped with hollandaise

$19.00

jumbo shrimp battered and fried, finished in a velvety marsala sauce with mushrooms - his most famous dish

$19.00

fresh maine lobster, homemade macaroni, and four cheeses

$18.00

prosciutto, heavy cream, tomatoes, vodka. add chicken - 6, add shrimp - 9

$19.00

chicken breasts, sauteed in lemon, butter, and capers

$17.00

peas, prosciutto, sundried tomatoes